Tender is the FleshMoses, Sarah, Bazterrica, Agustina More by this author...£8.99Paperback
It all happened so quickly. First, animals became infected with the virus and their meat became poisonous. Then governments initiated the Transition.
Now, 'special meat' - human meat - is legal. Marcos is in the business of slaughtering humans - only no one calls them that. He works with numbers, consignments, processing.
One day, he's given a gift to seal a deal: a specimen of the finest quality. He leaves her in his barn, tied up, a problem to be disposed of later. But she haunts Marcos.
Her trembling body, and watchful gaze, seem to understand. And soon, he becomes tortured by what has been lost - and what might still be saved.