A Very Vegan Christmas
Dixon, Sam More by this author...£16.99Out 14 Sept; Hardback- Cookery & Food Writing
- Pre-Order
- Vegan & Vegetarian
This book will be published on 14 September 2023. Pre-order it now and we'll send it your way as soon as it arrives in-store!
Enjoy plant-based twists on iconic Christmas dishes and discover some new festive favourites, with more than 70 recipes for the holiday season. Christmas can often be a feast of meat, cheese and chocolate, but whether you are reducing your meat intake or catering for plant-based friends and family, A Very Vegan Christmas will provide amazing food that everyone will love. Each recipe is simple to make and packed full of flavour, making sure each meal is a true celebration.
With beautiful photography and illustrations throughout, this book would also make a wonderful gift for the vegan in your life.
Contents Include:
Chapter 1: Party Food - Rainbow vegetable sushi with sriracha mayo; Curried parsnip croquetas; Korean fried cauliflower
Chapter 2: Mains - Caramelised onion tart; Mushroom wellington; Carrot, swede & parsnip nut roast
Chapter 3: Sides - Maple & pecan stove-top carrots; Crispy sage & garlic sprouts; Polenta & rosemary roast potatoes
Chapter 4: Leftovers - Mincemeat pancakes; Roast veg & stuffing hand pies; Cranberry sauce muffins
Chapter 5: Baking - Chocolate chip orange shortbread; Pesto tear 'n' share Christmas tree; Iced gingerbread
Chapter 6: Desserts- Sticky stem ginger toffee pudding; Blood orange pavlova; Flourless chocolate chestnut pudding